School Guide School Guide

吉祥寺二葉製菓専門職学校( Professional Training College )

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Basic information

Postal code 180-0004
Street address 東京都武蔵野市吉祥寺南町1-3-2
Inquiry section signature School Headquarters Secretariat (Public Relations Office)
Contact phone number 0422-44-3161
FAX 0422-45-1962
Website https://futaba-sogo.ac.jp/
Special Selection for International Students Nothing
Transfer system Nothing
Total foreign student enrolled 1 person
Foreign international students enrolled by country of origin

1 person in China

Entrance Examination

Click or tap the "+" to see the details.

Application Distribution Period Late April
Applying Directly from Overseas No
Visiting Japan for the Examination Necessary
Guarantor Request inquiry
Submit Japanese Language School Attendance Ratio Necessary
パティスリーモデーヌ科
Application Distribution Period Late April
Applying Directly from Overseas No
Visiting Japan for the Examination Necessary
Guarantor Request inquiry
Submit Japanese Language School Attendance Ratio Necessary

Basic information

Length of study 2 years
Enrollment month April

Test overview

Basic academic ability question language Japanese
Japanese Proficiency Test Required (inquiries required)
Test subject Document review,interview,Japanese

Exam schedule

Passing announcement date 2023/10/19
Passing announcement date 2023/10/19
Application period 2023/11/01 ~ 2024/03/11
Passing announcement date 2023/10/19
製菓製パン科
Application Distribution Period Late April
Applying Directly from Overseas No
Visiting Japan for the Examination Necessary
Guarantor Request inquiry
Submit Japanese Language School Attendance Ratio Necessary

Basic information

Length of study 1 year
Enrollment month April

Test overview

Basic academic ability question language Japanese
Japanese Proficiency Test Required (inquiries required)
Test subject Document review,interview,Japanese

Exam schedule

Passing announcement date 2023/10/19
Passing announcement date 2023/10/19
Application period 2023/11/01 ~ 2024/03/11
Passing announcement date 2023/10/19

Tuition

Application fee

10,000円

*Comprehensive selection, recommendation-type selection, and general selection applicants who participate in open campuses and individual interviews are exempted.

First Year Payments (Admission Fee)

170,000円

First Year Payments (Tuition)

730,000円 ~ 770,000円

First Year Payments (Other Fees)

680,000円 ~ 810,000円

First Year Payments (Total Fees)

1,580,000円 ~ 1,750,000円

* In addition to the above, expenses such as textbooks and practical training will be charged.

Payment of Tuition in Installments

Yes

Payment at the time of admission, 2nd payment (end of June), 3rd payment (end of September)

Tuition Exemption System

Nothing

Scholarship Program

Nothing

School characteristics

World-standard instructors
Aiming to become a professional in making Western sweets and bread. The instructors of Kichijoji Futaba Confectionery Vocational School, which has world-class skills and techniques and is recognized around the world, will make your dreams come true. Look at the hands of professionals. Touch the know-how that has been refined through practice. I am moved by the thought unique to an expert. All the instructors are experts in active sweets. Slowly, one by one, and sometimes boldly. From seniors who know all about the joys and pains of making sweets, you will learn everything from things that take shape to things that don't.

● Plenty of enthusiastic practical classes taught by first-class instructors
● Improve practical skills by learning highly specialized techniques from the basics
● The representative of Japan in the world competition will teach as a full-time lecturer.
● Extensive menu, small group size, practical learning environment
● There is a school in the popular town of Kichijoji

Updated: May 31, 2023

Traffic access

0 minute walk from JR Chuo Line "Kichijoji Station"

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