School Guide School Guide

東京ベルエポック製菓調理専門学校( Professional Training College )

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Basic information

Postal code 134-0083
Street address 東京都江戸川区中葛西4-2-5
Inquiry section signature Admission Office
Contact phone number 0120-080-332
FAX 03-5878-3398
Website https://www.seika.belle.ac.jp/
E-mail info@seika.belle.ac.jp
Special Selection for International Students Yes
Total foreign student enrolled 24 people
Foreign international students enrolled by country of origin

China 12 people

Hong Kong 5 people

Taiwan 2 people

Thailand 1 person

Vietnam 1 person

Other 3 people

Entrance Examination

Click or tap the "+" to see the details.

Application Distribution Period At any time
Guarantor Either in Japan or abroad
Submit Japanese Language School Attendance Ratio Necessary
パティシエ・調理師Wライセンス科
Application Distribution Period At any time
Guarantor Either in Japan or abroad
Submit Japanese Language School Attendance Ratio Necessary

Basic information

Length of study 3 years

Test overview

Japanese Proficiency Test Required (inquiries required)
Test subject Document review,interview,Japanese

Exam schedule

test day 2023/09/10
test day 2023/10/15
test day 2023/11/12
test day 2023/12/10
test day 2024/01/14
test day 2024/02/11
test day 2024/03/10
パティシエ科
Application Distribution Period At any time
Guarantor Either in Japan or abroad
Submit Japanese Language School Attendance Ratio Necessary

Basic information

Length of study 2 years

Test overview

Japanese Proficiency Test Required (inquiries required)
Test subject Document review,interview,Japanese

Exam schedule

test day 2023/09/10
test day 2023/10/15
test day 2023/11/12
test day 2023/12/10
test day 2024/01/14
test day 2024/02/11
test day 2024/03/10
調理師科
Application Distribution Period At any time
Guarantor Either in Japan or abroad
Submit Japanese Language School Attendance Ratio Necessary

Basic information

Length of study 2 years

Test overview

Japanese Proficiency Test Required (inquiries required)
Test subject Document review,interview,Japanese

Exam schedule

test day 2023/09/10
test day 2023/10/15
test day 2023/11/12
test day 2023/12/10
test day 2024/01/14
test day 2024/02/11
test day 2024/03/10
ホテルサービス&フードビジネス科
Application Distribution Period At any time
Guarantor Either in Japan or abroad
Submit Japanese Language School Attendance Ratio Necessary

Basic information

Length of study 2 years

Test overview

Japanese Proficiency Test Required (inquiries required)
Test subject Document review,interview,Japanese

Exam schedule

test day 2023/09/10
test day 2023/10/15
test day 2023/11/12
test day 2023/12/10
test day 2024/01/14
test day 2024/02/11
test day 2024/03/10

Tuition

Application fee

20,000円

First Year Payments (Admission Fee)

150,000円

First Year Payments (Tuition)

500,000円 ~ 700,000円

First Year Payments (Other Fees)

970,000円 ~ 1,018,000円

First Year Payments (Total Fees)

1,620,000円 ~ 1,868,000円

*Amount paid before the Tuition Exemption System applied

Tuition Exemption System

Yes

Other

Student dormitory

Yes

School characteristics

Tokyo Belle Epoque Confectionary cooking Professional Training College is a school that international students can learn with confidence. Learn techniques while enjoying and aim for patissier, cooks, barista and cafe staff who are active in the world!
●There is support for acquiring a “Specified Activities Visa” and a “Specified Skills Visa” to work in Japan for 5 years!
●Because there is a lot of practice, you can make a lot in class!
● Full support for international students (visa, employment, Japanese language, school life, etc.)!
●Cooking parties in your home country, international student salons, and other events are fun!
● There is also a program where you can learn directly from professionals in the field through “industry collaboration”!

【International Student Support System, etc】
●International student scholarship system is available. *Up to 100,000 tuition fee exemption
●Visa intermediary applicants support visa renewals.
●There is a foreign student salon where you can learn technical terms in Japanese.
● You can receive support to obtain a specific activity visa and a specific skill visa.

[Graduate Voice]
Name: Sha Taishou Country of origin: China
I work at a tempura specialty store in Asakusa. Every day, I am doing my best while learning a lot from my seniors. When I was a student, my homeroom teacher consulted me about school and private matters. I still report my work on LINE almost every day. When I go back to China in the future, I want to make use of what I learned in Japan. My dream is to someday have my own shop.

[Staff's Voice]
International Student Support Mr. Liu
We will provide a wide range of support, such as Japanese language support, renewal of residence cards, and support for obtaining visas for specific activities, so that international students can live their school life with peace of mind.

Traffic access

7 minutes on foot from Tokyo Metro Tozai Line "Nishikasai Station"

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