School Guide School Guide

東京すし和食調理専門学校( Professional Training College )

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Basic information

Postal code 154-0001
Street address 東京都世田谷区池尻2-30-14
Inquiry section signature International Student Counseling Room
Contact phone number 0120-040-399
FAX 03-5431-5962
Website https://sushi-tokyo.jp
E-mail info@sushi-tokyo.jp
Special Selection for International Students Yes
Foreign international students enrolled by country of origin

16 Chinese people

Korea 13 people

Taiwan 7 people

2 people in the USA

Other 1 person

Entrance Examination

Click or tap the "+" to see the details.

Application Distribution Period Late April
Guarantor No need
Submit Japanese Language School Attendance Ratio Necessary
和食調理科
Application Distribution Period Late April
Guarantor No need
Submit Japanese Language School Attendance Ratio Necessary

Basic information

Length of study 2 years

Test overview

Test subject Document review,interview,Essay / essay,Japanese

Exam schedule

Application period 2025/09/01
開始備考 : The closing date for applications from overseas is December 22nd, 2017
終了備考 : Applications will be closed when admission capacity is reached.
Passing announcement date
備考 : The letter of exam results will be sent to candidate directory.
和食研究科
Application Distribution Period Late April
Guarantor No need
Submit Japanese Language School Attendance Ratio Necessary

Basic information

Length of study 3 years

Test overview

Test subject Document review,interview,Essay / essay,Japanese

Exam schedule

Application period 2025/09/01
開始備考 : The closing date for applications from overseas is December 22nd, 2017
終了備考 : Applications will be closed when admission capacity is reached.
Passing announcement date
備考 : The result will be notified in document.

Tuition

Application fee

15,000円 ~ 20,000円

First Year Payments (Admission Fee)

200,000円

First Year Payments (Tuition)

1,400,000円

First Year Payments (Other Fees)

4,475,300円

※Last year's results

First Year Payments (Total Fees)

2,075,300円

Payment of Tuition in Installments

Yes

Tuition payment installment system/deferral system available

Tuition Exemption System

Yes

Special International Student System for International Students: 400,000 yen less than Tuition at the time of enrollment (up to 2 years - with examination)

Scholarship Program

Yes

Foreign student Scholarship Program : 300,000 yen for first year only (with examination) ※ For further information to the International Student Counseling Office

Other

Student dormitory

Yes

There is a partner dorm

The cost of sending brochures

free

School characteristics

Japan's first accredited Professional Training College specializing in Japanese sushi
● Learn the culture on Japanese cuisine
● The number of hours in the specialized curriculum for learning Japanese cuisine is about twice that of the Japanese cuisine course at general cooking schools in two years.

【International Student Support System, etc】
●International student scholarship system: 400,000 yen exemption from junior Tuition (with examination)
● International student Scholarship Program : 300,000 yen benefit for first year only (with screening)
※ For details please contact the International Student Counseling Office.
● Tuition There is a payment system / late payment system
● It is also possible to use public scholarships such as the Japan Student Services Organization
● International student staff supports studying abroad and job hunting in Japan

~ Student's Voice ~
◎ Name: Chen Yao ◎ Country of Origin: China
I wanted to learn Japanese cuisine, so I visited various schools. I was impressed by the deliciousness of the food I ate during the trial class, and the fact that I could focus on learning Japanese cuisine was what made me decide to enroll. I was a little worried about my Japanese, but the teachers were there to help me, so I'm enjoying my studies.

◎ Name: Lin Jinxian ◎ Country of Origin: Taiwan
When I was looking for a school to study Japanese cuisine, I attended this school's online information session. I thought it was very attractive that I could learn a wide range of cuisines, including not only sushi and kaiseki cuisine, but also ramen and curry. After graduation, I would like to get a job in Japan, gain experience, and become a top chef.

Traffic access

1 minute on foot from the Tokyu Denento line "Ikejiri Ohashi Station"

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